Simply Swirled Christmas Brownies
Ingredients:
1 package cake brownie mix
1/ teaspoon pure bourbon vanilla extract
1/8 cup heavy cream
1 package of cream cheese
1/3 cup sugar
1 bag holiday M&M's
Directions: In large mixing bowl, cream the sugar & cream cheese, until fluffy. Add egg, heavy cream, and pure vanilla extract. Mix well, and set aside.
Prepare the brownie mix according to package. Line a 13x9 baking pan with wax paper, and then pourl 2/3 of the batter into the pan. Place ½ cup of the M&Ms over the brownie batter. Then spoon the sugar mixture over the M&Ms and batter. Finally, scoop the remaining brownie mixture over that. Using the tip of a knife swirl the mixture for a marbled effect.
Bake for approximately 45 minutes at 350 degrees, or until baked through but still moist (do not overbake). Cool before cutting into squares.
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Saturday, December 23, 2006
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